In this episode I talk about collocations and idioms related to food and drinks. I basically give examples of collocations and idioms related to food and drinks and discuss their meaning.
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In this episode I talk about three useful structures you can use when you are at the restaurant. I start by talking about the vocabulary you may find in a simple three-course meal menu and then I move on to give you some examples of how you can use the three structures to interact while at the restaurant.
Please contact me if you have any suggestions or comments.
Don’t forget to share and subscribe!
Thanks for listening!
Podcast: Play in new window | Download (Duration: 8:51 — 8.1MB) | Embed
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